NK | Huaiyang Flavor Dinne

Available Until 10 September 2025

Yangzhou's soul, forged in banquet scrolls,

Taste becomes brushstrokes painting its essence

Crab Meat & Pork Meatballs

Shredded Tofu In Superior Broth

Yangzhou Salt-Boiled Goose

Braised Eel in Brown Sauce

Braised Prawns With Tomato Sauce

Sweet & Sour Mandarin Fish

CNY 128/168/188/298/308

Date: 16 June to 10 September 2025

Time: 6PM to 9PM

Venue: 62/F, Niccolo Kitchen