NK | Huaiyang Flavor Dinne
Available Until 10 September 2025
Yangzhou's soul, forged in banquet scrolls,
Taste becomes brushstrokes painting its essence
Crab Meat & Pork Meatballs
Shredded Tofu In Superior Broth
Yangzhou Salt-Boiled Goose
Braised Eel in Brown Sauce
Braised Prawns With Tomato Sauce
Sweet & Sour Mandarin Fish
CNY 128/168/188/298/308
Date: 16 June to 10 September 2025
Time: 6PM to 9PM
Venue: 62/F, Niccolo Kitchen